Hi friends! I have been raving about roasting tomatoes for a while now, and the pan roasting method I am going to show you is glorious because not only is it quick and simple to make but it brings out the most exquisite, almost perfect caramelized sweetness in the tomatoes you will love + herbs really complement the juicy, sweet tomatoes.
These pan roasted tomatoes with herbs are excellent served warm with dinner, and any leftovers can be reheated + extremely tasty at room temperature when added to a salad!
Pan Roasted Garlic + Rosemary Tomatoes
Prep Time: 5 minutes | Cook Time: 25 minutes